Quick and Spicy Semolina (sooji) Halwa

Quick and Spicy Semolina (sooji) Halwa

Ingredients

• 1 cup semolina (sooji)
• 6 cup water
• 1 tsp mustard seeds
• 1 small capsicum (finely chopped)
• 2-3 green chillies (finely chopped)
• 4-5 tomato (finely chopped)
• 2 tbsp ghee or oil
• Salt as per taste
• 1 tbsp Coriander leaves (chopped)

Method

• Heat oil or ghee in a pan, add mustard seed, and fry for few seconds.
• Add green chilles, and chopped capsicum and fry few minutes.
• Add chopped tomatoes and salt and cover with lid cook till tomato get mashed and cook.
• Boil 6 cup water in a separate bowl.
• Add boiled water in the masala pan and mix, add sooji slowly and stir continuously.
• Cook till water absorbed on low flame.
• Switch off the flame.
• Garnish with chopped coriander leaves and serve hot.