Sev Tomato Curry –Sev tamater ke sabji

Sev Tomato Curry –Sev tamater ke sabji

Ingredients (for 2-3 servings)

2 medium tomatoes(chopped)

1 tsp ginger (grated)

1 green chilli, chopped

¼ tsp mustard seeds

½ tsp cumin seeds

a pinch of asafoetida

¼ tsp turmeric powder

¼ tsp red chilli powder

½ tsp cumin powder

½ tsp coriander powder

½ tsp sugar

1 cup sev

1 tbsp oil

½ cup water

2 tbsp chopped coriander

salt as per taste

Method (How to make sev tamater curry)

Wash the tomato ginger and green chilli and finely chop

Heat oil in a pan, add mustard seeds and cumin seeds and crackle them.

Add grated ginger, green chillies and asafoetida and saute for few seconds till the raw aroma come.

Add the chopped tomatoes. Add turmeric powder, red chilli powder, coriander powder and cumin powder.  Stir well and saute for a minute add salt.

Cook till the tomatoes get mash and cooked evenly.

Add water and sugar and stir well.

Cook till its boil and little thick.

Switch off the flame and, pour the tomato curry in serving bowl.

sprinkle sev all over it.

Garnish with coriander leaves and serve sev ki sabji immediately with chapatti.