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Malai Kulfi मलाई कुल्फी Easy Recipe to Make Malai Kulfi in Hindi

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Malai Kulfi Recipe

Malai Kulfi Recipe

Ingredients

• 1 litre full cream milk
• ¼ cup sugar
• 1 tbsp chopped almonds
• 1 tbsp chopped pistachio
• 15 threads of saffron (kesar) soaked in 1 tbsp milk or water
• ½ tsp cardamom powder

Method (how to make perfect malai kulfi at home)

• Boil milk till ¼ add saffron, sugar and half of the chopped nuts.
• Mix well and let it cool down completely.
• Put some chopped nut in the kulfi mould or any cup or trey and pour milk mixture and cover with foil or lid and freeze for 6-8 hrs.
• After 8 hrs. serve and enjoy.

Whole Wheat Flour Sweet Pan Cake

Whole Wheat Flour Sweet Pan Cake

Ingredients

• 1 cup wheat flour
• 1/3 cup jiggery
• 1 tbsp fresh cream
• ¼ tsp cinnamon powder
• ¼ tsp fennel seeds powder
• 2 tbsp Oil or ghee

Method (How to make sweet chilla for kids)

• Mix jiggery into the ¼ cup water and keep aside.
• In a big bowl add jiggery water and wheat flour and mix well.
• Add cinnamon powder, fennel seeds powder and desire water to make pouring consistency batter and keep aside for 15 minutes.
• Heat a nonstick pan or tawa grease with oil or ghee and pour 2 tbsp batter and spread to make circle shape.

• Add some ghee on sides and cook on medium flame till light brown and crispy flip to cook form other side and add some ghee on sides.
• Make all pan cake with the same manner and serve with chocolate sauce any kind of pickle or chutney.