Green Coconut Chutney Sandwich

Green Coconut Chutney Sandwich

Ingredients (for 3-4 servings)

For chutney

1 cup green coriander (roughly chopped)

¼ cup fresh grated coconut

1 green chilli

½ tsp sugar

Salt as per taste

For sandwich

10 brown bread slices

2 tbsp salted butter

Method (How to make chutney sandwich at home)

Mix chutney ingredients and grind using some water and keep aside.

Apply butter on the bread.

Then apply one tsp chutney on the bread, cover with another bread.

Cut as desire shape.

Serve chutney sandwich  with tea or coffee.