Mango
Sundae Ice-cream
Ingredients
(for 2 servings)
4
scoop Vanilla Ice Cream or mango ice-cream
2 Ripe
Mangoes (chopped)
2
tbsp chopped Walnuts, Pistachios, almonds
2
tbsp Mango Pulp
4 wafers biscuit
Method (How to make Mango icecream sundae)
Peel the mango skin and cut them into small pieces. Keep few big slices separately to decorate the sundae.
Put
one big scoop of ice cream into the bowl.
Put
one layer of mangoes.
Put
one more scoop of ice cream.
Top
it with 2-3 tablespoons of mango pulp and chopped nuts.
Decorate
it with 2-3 slices of mangoes and wafers.
Mango
sundae is ready.
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